Aparna (inspirethoughts) wrote,
Aparna
inspirethoughts

Barley Pongal

I have started having a fascination for Barley lately. And have made Barley Bisi Bele Bath so many times that my mind started to think other dishes to make with Barley. So I started with the simple Barley Pongal. I must say it turned out pretty good.

I used the same recipe as I did for Oats Pongal, however for Barley, soak it for 15 mins, drain it and use in the recipe. Note the Barle soaked water can be used as a refreshing drink and tastes very similar to coconut water.

Another Kitchen adventure completed successfully!!! Served here with Pepper Rasam and Zucchini Daal.


Tags: daals, entrees, kitchen fun, rasams, rice specials
Subscribe

  • Kitchen Fun - Nutella Banana Pancakes

    And so in my Obsession with Pancakes series, the next one I present are Nutella Banana Pancakes; a bit soft, a little fruity, a lot more chocolaty;…

  • Kitchen Fun - Dragon Fruit Pancakes

    In my Obsession with Pancakes series, the next one I present are Dragon Fruit Pancakes; a bit soft, a little fruity, and a bit heavy. I have seen…

  • Kitchen Fun - Coconut Pancakes

    When my dear friend Minnie, shared her memory from a while ago about Coconut Pancakes with caramelized hazelnuts, gianduja spread, maple syrup &…

  • Post a new comment

    Error

    default userpic

    Your reply will be screened

    Your IP address will be recorded 

    When you submit the form an invisible reCAPTCHA check will be performed.
    You must follow the Privacy Policy and Google Terms of use.
  • 0 comments