Aparna (inspirethoughts) wrote,

Dish-A-Day: 07/16/2012 - Methi Leaves Sambar

Prologue: Go here.

07/16/2012: Methi Leaves Sambar - The other day I was making sambar and was scrouging through the fridge to see what vegetables I have to make the Sambar. All I had was 1/2 a bowl of Methi Leaves, 1/2 Tomato, 1 small Onion and a few Green Chilis. I was hesitating to use the Methi Leaves first, but then at the last minute I added them in too. Surprisingly Methi Leaves added very nice flavor to Sambar and I liked it very much.

Recipe: Same recipe as the
original Sambar recipe, I just used the above mentioned vegetables only.

07162012 - Methi Leaves Sambar
Tags: dish-a-day, kitchen fun, rasams

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