On days that I fast, my lunch consists of fresh fruit available, cut into bite size pieces, dressed with salt, pepper, amchur powder (dried mango powder), black salt and little bit of sugar (if needed).
However this time around when I did this fruit cocktail, I looked up on internet for any different variations. Lo and behold! I came across this easy recipe here, for making your own fruit dressing.
Sounded simple enough so I tried it. And believe me within an hour I had yummy fruit dressing ready. I think the chef who posted this should bottle this and sell it. It really is yummy.( Collapse )